Modern GastronomySpecial IngredientsAscorbic Acid 250g

16.89 συμ. ΦΠΑ

  • Περιγραφή
  • Επιπρόσθετες Πληροφορίες

Περιγραφή

Our Ascorbic Acid is a premium quality product. Also known as Vitamin C powder it can be used to prevent browning. Use to strengthen dough when making bread as it has a beneficial effect on the volume, crumb structure and softness. A natural ingredient which is suitable for Vegans and Vegetarians.

  • Ascorbic Acid is also known as Vitamin C powder.
  • Great for preventing oxidation (browning)
  • Use to strengthen dough when making bread as it has a beneficial effect on the volume, crumb structure and softness

How to use: As required

Storage Conditions: Please store in dry, cool conditions and not in direct sunlight. Shelf life of 2 years. Use within 6 months of opening.

Ingredients: Ascorbic Acid (E300)

Dietary Information: Suitable for Vegan’s & Vegetarian’s, Non GMO, Gluten Free.

Ascorbic acid

Επιπρόσθετες Πληροφορίες

Βάρος 0.350 kg
    Barsho