Malic Acid is an organic compound, which is the active ingredient in many sour or tart foods. It is tarter than either Ascorbic or Citric Acid. Malic Acid is a tart-tasting acid and is used to enhance flavour profiles. It is a natural substance which is found in fruits and vegetables, most commonly associated with apples. Your body produces Malic Acid when it converts carbohydrates into energy. Taking it as a supplement is beneficial for conditions such as Fibromyalgia and Chronic Fatigue Syndrome. It can also help with oral hygiene.

• High quality food grade
• Enhances flavour profile
• Ideal for wine making / home brewing
• Derived from fruit
• Provides extra energy

Dosage: As required.

Storage Conditions: Dark, dry and cool conditions. Shelf life of 2 years.

Ingredients: Malic Acid (E296)

Dietary Information: Suitable for Vegan’s and Vegetarian’s, Non GMO, Gluten Free, Halal friendly, Kosher friendly.

Typical Nutritional Information:

Based on typical content/100g

Energy:                         239kCal

Protein                          0g

Carbohydrate              0g

Fat                                 0g

Fibre                             0g